Eye on Food Safety Podcast
Hosted by food industry expert Jennifer Crandall, the monthly Eye on Food Safety podcast tackles pressing topics such as food safety management systems, regulatory updates, emerging technologies, and global food supply chain trends. Presented by Global Food Safety Resource (GFSR), this podcast features engaging discussions with global experts and provides practical insights and actionable takeaways to elevate your knowledge.
Latest Episode
Rethinking Food Safety Training (16.04.2025)
Previous Episodes
- Food Safety and Trade Wars: What's at Stake? 19.03.2025
- SSQA vs GFSI: Two Paths to Food Safety Excellence 25.02.2025
- Auditing the Auditors: Training & Calibration Can Make or Break Your Audit 13.11.2024
- PFAS and Food Safety: Unpacking the Risk of Forever Chemicals in Food 16.10.2024
- Blockchain Breakthrough: Elevate Your Food Safety to the Next Level 18.09.2024
- Mitigating Loss and Disruption in Food 14.08.2024
- Food Safety as a Matter of National Security 10.07.2024
- Unlocking the Value of Food Safety Data 10.06.2024
- Revolutionizing Food Safety: AI Technology and Beyond 10.05.2024
- Real Talk About Food Safety 10.04.2024
- Cultivating Resiliency in FSQA Leadership 14.03.2024
- How Dubai’s ‘FoodWatch’ is Transforming Food Safety 29.02.2024
- Navigating E. Coli & Food Outbreaks in Canada 15.11.2023
- ESG: How Environmental, Social and Governance Factors Impact Your Food Company 18.10.2023
- An Interview with the Food Safety Experts Behind 'Poisoned' 13.09.2023
- The Evolution of Traceability for Globalized Supply Chains with John Keogh, Professor of Practice, McGill Centre for the Convergence of Health and Economics 09.08.2023
- Navigating the Tightrope of Food Business Disruption and Safety – Debate Style with Will Watts, Global Management Consultant and Advisor, and Jennifer Crandall, Founder and CEO, Safe Food En Route 12.07.2023
- Why Cybersecurity Should Be Part of Your Food Safety Culture with Kristin Demoranville, Founder and CEO, AnzenSage 14.06.2023
- How Sustainability Has Become Polarizing in Food Safety – Debate Style with Neil Coole, Director, Food Retail and Supply Chain, BSI, and Cori Muse, Founder and Strategic Advisor 17.05.2023
- Predictive Analytics: Minimizing Food Safety Risk with David Hatch, Vice President of Digital Solutions, NeoGen 12.04.2023
